Restaurants nearby and where locals eat in Savelletri and Fasano

Borgo Egnazia offers a wide range of on-site dining from the Michelin-starred Due Camini and the Apulian trattoria La Frasca to seaside seafood at Cala Masciola and casual family options like Da Frisella and A Pizzerì. For local-style eating in Savelletri, head to the village harbour for simple seafood restaurants and fish stalls; the resort concierge can book Cala Masciola or local tables and advise on reservations.
In this guide
On‑site restaurants at Borgo Egnazia
Borgo Egnazia has multiple dining venues covering formal, casual and family dining. Key on‑site names to know are Due Camini, La Frasca, Cala Masciola, Il Porticato, Ossolungo Braceria, Da Frisella, A Pizzerì, La Cantina, Bar del Portico and Angoletto.
Due Camini is the resort’s gourmet restaurant with a Michelin star (listed in resort materials) and serves dinner only. La Frasca is the resort’s Apulian trattoria, serving breakfast, lunch and dinner and focusing on local dishes like handmade orecchiette.
- Due Camini — dinner only; Tue–Sat 7:30 PM–10:00 PM (closed Sun & Mon); reservations strongly advised.
- La Frasca — breakfast, lunch & dinner (typical service windows listed by the resort).
- Cala Masciola — seaside seafood restaurant and beach club; reservations and hours vary (see concierge).
- Da Frisella — kid-focused Mediterranean menu and family-friendly seating.
- A Pizzerì — casual pizza and family meals.
- Bar del Portico — cocktails and the resort’s Vermouth Rosso; late‑night service.
| Restaurant | Type / Focus | Typical Hours (from resort info) |
|---|---|---|
| Due Camini | Mediterranean fine dining (Michelin-starred) | Dinner 7:30 PM–10:00 PM (Tue–Sat) |
| La Frasca | Apulian trattoria (handmade pasta, local produce) | Breakfast / Lunch / Dinner (see concierge) |
| Cala Masciola | Seaside seafood and beach club | Hours vary — see concierge / reservations |

Where locals eat in Savelletri
Savelletri is a small fishing village a short drive from Borgo Egnazia and is known for straightforward seafood restaurants and fish stalls near the harbour. Local spots tend to focus on fresh catch prepared simply — grilled fish, seafood pasta and small plates to start.
The resort concierge can recommend current favourites in Savelletri and make reservations; visitors commonly pair a harbour meal with a short stroll along the water.
- Look for harbour-side restaurants and market stalls selling sea urchins, sardines and other fresh catches.
- Savelletri is best for relaxed, unpretentious seafood rather than formal dining.
- Ask the concierge for up-to-date recommendations and opening times.
| What to expect | Why go |
|---|---|
| Simple seafood eateries near the harbour | Fresh catch, local prices, casual atmosphere |
| Small trattorie and market stalls | Quick bites and local seafood specialities |
| A short coastal walk after dinner | Views of fishing boats and the bay |
Casual and family‑friendly options
Borgo Egnazia provides several casual venues suitable for families and relaxed meals. Da Frisella is explicitly designed for children with an adaptable menu and seating; A Pizzerì is the resort’s pizza spot for informal lunches or family dinners.
Il Porticato is another easy option for light dishes focused on the catch of the day and seasonal vegetables, useful for daytime meals or a low-key dinner.
- Da Frisella — kid-friendly buffets and changing healthy menus.
- A Pizzerì — hand-stretched pizzas, relaxed setting.
- Il Porticato — light plates, catch of the day.
| Venue | Best for |
|---|---|
| Da Frisella | Families with younger children |
| A Pizzerì | Casual pizza and family meals |
| Il Porticato | Light seafood and vegetable dishes |
Seaside dining and Cala Masciola
Cala Masciola is Borgo Egnazia’s seaside restaurant and beach club on the Savelletri coast, linked to the resort’s on-site pescheria (fishmonger). The venue is intended for relaxed seafood meals by the water; hours vary and the resort concierge handles reservations.
If you want a beach-club meal or lunch by the sea, tell the concierge your preferred time and they can check availability and shuttle or walking options.
- Cala Masciola contact details are published (reservations via calamasciola@borgoegnazia.com or phone +39 080 2255889).
- The beach club setting suits seafood-focused lunches and casual dinners.
- Opening hours change by season; confirm with the concierge before planning.
| Feature | Note |
|---|---|
| Type | Seaside seafood restaurant and beach club |
| Reservation | Recommended — hours vary by season |
| Menu focus | Fresh seafood from the on-site pescheria |

Making reservations and dress code
Due Camini has limited dinner hours and is often fully booked; reservations are strongly advised. The resort’s concierge or front desk can make bookings for any Borgo Egnazia restaurant and advise on current availability.
Across the resort venues the general dress code is smart casual. At Due Camini the resort materials note a requirement that gentlemen wear full‑length trousers (no shorts) for dinner.
- Book Due Camini well in advance — it serves dinner only Tue–Sat 7:30 PM–10:00 PM and is closed Sun & Mon.
- For Cala Masciola and popular weekend slots, check opening times and reserve via concierge.
- If you’re dining with children, ask the concierge about Da Frisella’s kids’ menu and family seating.
| Restaurant | Reservation tip |
|---|---|
| Due Camini | Reserve ahead; limited dinner hours |
| Cala Masciola | Confirm seasonal hours with concierge |
| Da Frisella / A Pizzerì | Often easier to get walk-in tables but reservations still helpful |

Local favourites and off‑resort picks in Fasano
Beyond Savelletri, Fasano and nearby towns offer additional options: small trattorie in inland Valle d’Itria towns and seafood-focused places along the coast. Borgo Egnazia is also close to the Egnazia Archaeological Park if you combine sightseeing with lunch in Fasano.
For up-to-date local recommendations and opening hours, ask the Borgo concierge — small local restaurants often have seasonal opening patterns and may close mid‑week or outside tourist season.
- Ask concierge for current local venues in Fasano, Monopoli or Polignano a Mare.
- Combine a morning visit to the Egnazia Archaeological Park with lunch in Fasano town.
- Weekday vs. weekend openings can differ for small local restaurants; confirm in advance.
| Area | What locals order |
|---|---|
| Savelletri harbour | Simple grilled fish, seafood pasta, fresh shellfish |
| Fasano town | Trattorie with regional meat, pasta and vegetable dishes |
| Valle d’Itria towns (Alberobello, Cisternino) | Local charcuterie, burrata, handmade pasta |


